MENU

STARTERS

Seasonal salad with toasted seeds
14,00 €
Panfried scallops with melón and wasabi cucumber
16,00 €
Octopus and salmon carpaccio with lemon vinaigrette,olives and tomatoes
17,00 €
Salad of Mediterranean vegetables sweet sour with sardine fillets and Rouille
16,00 €
Crispy pork belly and langostinos with an apple and coriander chutney
17,00 €
Canneloni of 24h slow cooked beef with summer trufle
17,00 €
Goat cheese gratinated with thyme and lemon honey, beet root and peach
15,00 €
Medaillon of Foie Gras with raspberry and celery puree
18,00 €
Mediterranean fish soup with Aioli and Croutons
14,00 €
Ravioli of lobster and green asparagus
small 18,00 € / large 23,00 €

MEAT

Rack of lamb with a honey and rosemary crust, grean beans with bacon and puree of potatios
32,00 €   /   half portion 20,00 €
Beef entrecote with summer vegetables, leek quiche and a truffle sauce
29,00 €
Duck breast with sweet potato puree, sauted figs and a Cassis sauce
28,00 €

FISH

Hake served with a wild mushroom risotto and grilled green asparagus
28,00 €
Sea-bass served with zucchetti, balsamic tomatoes and a basil sauce
28,00 €
Monk fish with a lemon parsley puree, baby chard, capers and olives
29,00 €

DESSERTS

Chocolate Canneloni with cherries , vanilla foam and praline ice cream
12,00 €
Passion fruit mascarpone Cheese cake with mango sorbet
12,00 €
Cardamom panna cota with marinated peach and almond crumble
12,00 €
Duo of sorbets with fresh fruit
10,00 €
Selection of Spanish cheeses
13,00 €

C/ Felipe Bauza s/n Deia,
Mallorca Balearic Islands, Spain

Contact Sebastian / Patricia
TEL +34 971 639 417

EMAIL restaurantesebastian@gmail.com

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